Heat the oven to 400 F. In a large mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt. Preheat oven to 425 degrees F.  Line a baking sheet with parchment paper and set aside. Mix lightly with a whisk. Your email address will not be published. I am a sucker for scones. so i went out and bought buttermilk and cinnamon chips.making these tomorrow night after i get off work. In a large bowl measure the flour, baking powder, baking soda, and salt. 2 tablespoons baking powder. Success! and then i had to try paneras while i was in cali since we dont have panera in utah. ½ cup granulated sugar. var ts=document.getElementById('ti-pixel-tracker'); var axel = Math.random() + ""; var num = axel * 1000000000000000000; var ti=document.createElement("img"); ti.style.display="none"; ti.src="https://tracking.tapinfluence.com/trk/EbJGA/LxGdL/p.png?p=TjPGd" + String.fromCharCode(38) + "i=dhQkm" + String.fromCharCode(38) + "ord="+ num + String.fromCharCode(38) + "s=" + encodeURIComponent(document.referrer); ts.parentNode.replaceChild(ti,ts); new TAP.CogFrame('/v1/cogs/74a233dc-5e25-11e5-baa7-22000af93a2d/comments').drop({"program_id":"749ef0be-5e25-11e5-baa7-22000af93a2d","post_id":"8c07e154-6251-11e5-89be-22000afd2dc7","host":"api.tapinfluence.com","apiHost":"api.tapinfluence.com","sort_order":"desc","limit":"20","offset":"0","sort_by":"created_at","protocol":"https://"}); Follow The Seasoned Mom on Instagram and show us what you're making! Greek yogurt happens to be one of my favorite healthy baking ingredients, because it adds such great texture and flavor without the extra fat and calories that you would get from sour cream, butter, or oil. Make sure to use a good yogurt — the flavor really matters in these scones… Post was not sent - check your email addresses! @2020 - Farmgirl Gourmet. In a large mixing bowl, with a large spatula or a fork, mix together the almond flour, cinnamon, … Brush dough with remaining egg, then sprinkle with 1 tablespoon sugar and remaining cinnamon. I love to top my yogurt with some fruit or granola for an easy snack or breakfast option, but when I'm in the mood for something a bit more special, I whip up a batch of these lightened-up scones to have on hand. DIRECTIONS. Today is the last day to enter to win the, One of the items that I’m giving away is a sack of, I used them in my favorite scone recipe and they were a huge hit with the family. They are very good. Turn out onto a lightly floured board or counter. Stir in the Greek yogurt, maple syrup, milk, and vanilla. By using nutritious ingredients like whole wheat pastry flour and Yoplait Greek 100 vanilla yogurt, I can even get away with a little (or a lot) of cinnamon maple glaze on top! Skinny Chocolate-Covered Strawberry Sundae. 1/3 cup brown sugar Once you dice the butter, pop it in the freezer for a few minutes. You can also subscribe without commenting. Preheat oven to 350 F degrees. The mixture is done when it … 1 tablespoon granulated sugar Just grab-and-go (but don't forget a mug of coffee on the way)! Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. Pillsbury™ scones consistently deliver scratch-like quality with the dual texture of moist inside and a crisper crust. 6½ cups unbleached, all-purpose flour. Warm scones are drizzled with a simple sweet sugar glaze. Mountain High Yogurt makes the scones nice and moist. In a medium bowl add the flour, brown sugar, baking powder, baking soda and salt. There was an error submitting your subscription. © 2017–2020 The Seasoned Mom     About     Privacy. These fluffy, cinnamon-sweet Chai Spiced Scones with Cinnamon Glaze are made with whole wheat and all purpose flour, plain low-fat yogurt, maple syrup, almond milk, a delicious blend of chai spices, and a smidge of butter. No spam guaranteed. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. sugar, cinnamon, spelt, milk, baking powder, salt, stevia, yogurt and 3 more Vegan Apple Cinnamon Scones (No Oil Low Fat) Vegan Richa baking powder, coconut sugar, maple syrup, non dairy milk, vanilla extract and 15 more Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Chicken Thighs with Coconut, Sausage and Mushrooms, King Arthur Flour and Red Star Yeast giveaway, Bacon Cheddar Scone Recipe | FarmgirlGourmet.com, Huckleberry Scones - For SRC | Farmgirl Gourmet, Homemade Greek Yogurt Recipe - Savory Simple, Goat Cheese Quiche with Sweet Potato Crust. Bake for 15-20 minutes or until top of the scones are lightly golden brown. ¼ cup granulated sugar. Add yogurt and mix until just combined. breakfast recipes with cinnamon, easy scones, white whole wheat flour or whole wheat pastry flour, can also use all-purpose flour or regular whole wheat flour, Yoplait Greek 100 vanilla flavored yogurt. We'll help set the record straight: Scones are quick breads, and in the UK, they are generally made with milk and self-rising flour and without eggs. Then you’ll use pure maple syrup to lightly sweeten the scones. 6 tablespoons unsalted butter, chilled, cut into 1/2″ cubes In a medium bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg. Shape the dough into a ¾” tall circle on the prepared baking sheet, and brush with additional milk. Thank you for sharing! Greek yogurt provides the same moisture as extra butter for a fraction of the calories, and it gives these scones a protein boost, too. […] huckleberries for other fruit or omit completely for a delicious plain scone. I just made these scones after seeing them on Pinterest. Use a pastry cutter to cut in the butter. This is a sponsored conversation written by me on behalf of General Mills. Filled with the whole food goodness of fresh apricots, honey, and These scones bake up into little round mounds (larger than cookies). 4 teaspoons granulated sugar Directions. 1 1⁄3 cup fat free vanilla yogurt. Add honey and yogurt while mixing. Preheat oven to 425°F (220°C), and line a baking sheet with a silicone baking mat or parchment paper. For the glaze: whisk ingredients together in a small bowl, then drizzle over cooled scones … Combine sour cream and baking soda in a small bowl. https://www.farmgirlgourmet.com/2012/06/cinnamon-yogurt-scones.html Dish out a spoonful into muffin tray and bake at approximately 425 F degrees for about 15-20 minutes or until golden brown on the top. I may never go back to sour cream again. Add cold butter pieces and pulse 10-15 times in 1-second intervals so that the butter is dispersed in pea sized pieces. Please try again. Stir in cinnamon chips. Can't beat that price, either! Prepare your workspace by lightly flouring your countertop. 1 6 oz container Tillamook Light Vanilla Yogurt First, gather all ingredients. 2⁄3 cup fat free vanilla yogurt. Cut in the butter with a pastry cutter or the back of a fork until the mixture resembles fine crumbs. In a stand mixer, combine 1 egg, entire container of yogurt, and butter. Unsubscribe at any time. Place on prepared baking sheet. It’s that easy. Preheat oven to 400 degrees F. In a bowl, combine flour, baking powder, baking soda and cinnamon. ½ teaspoon salt. I keep my refrigerator stocked with a variety of Yoplait yogurt for our entire family, which I pick up when I'm grocery shopping at Walmart. 1/2 teaspoon baking soda Add the cinnamon bites and stir to combine. Mix yogurt, egg, honey, vanilla and vanilla in a small bowl and chill as well. And while they're best warm from the oven, these cinnamon chip scones are also a great make-ahead snack or breakfast to have on hand for busy weekdays. In my opinion, it's a MUST when you make these! 3¼ cups unbleached, all-purpose flour. [print] Bake at for 17-20 minutes, or until the tops are lightly golden. Home » What We're Eating » Breakfast » Greek Yogurt Cinnamon Chip Scones, Lasted edited September 18, 2018. Best Cinnamon Scones Recipe (Sweet & Easy) | Somewhat Simple When the scones are completely cool, drizzle with maple glaze if desired. Remove from oven and let cool 10 minutes before serving. Learn how your comment data is processed. Strawberry Scone FAQs What?! i had my 1st cinnamon scone ever at starbucks airport in california about a month ago and i was drooling over it, so i bought another one. Grate the frozen butter using a … Spray two baking sheets with non-stick cooking spray. Notify me of followup comments via e-mail. Hi, friends! This site uses Akismet to reduce spam. It's a match made in heaven, and it will make you #SnackandSmile! In another bowl, whisk the yogurt, orange juice and zest; stir into dry ingredients just until moistened. For the Cinnamon Apple Scones I substituted plain yogurt for buttermilk and then used it in the glaze. Grate the butter into a little container and freeze for at least 5 minutes. Pre-heat oven to 425 F and line a large baking sheet with parchment paper. Add the cold butter pieces and cut it into the mixture until it resembles coarse … Pat the mixture together to make an 8 inch circle. There were a lot of them on this recipe…but I’m glad there’s now YOURS. Use a bench scraper or long knife and cut into 8 wedges. Hi Jess – when I migrated FG from Blogger to WordPress I lost all of my comments. They are quite tasty! Ingredients A sugar-cinnamon is swirled into the batter just before baking. Yes! The opinions and text are all mine. This is the perfect breakfast for Autumn...love it! Cinnamon Chip Scones Made Healthier By using nutritious ingredients like whole wheat pastry flour and Yoplait Greek 100 vanilla yogurt, I can even get away with a little (or a lot) of cinnamon maple glaze … Cozy up this season with a cup of coffee and some cinnamon chip scones with Greek yogurt. ¼ teaspoon salt. Note: I have made different versions of this recipe (adding dried currants as well as raisins). Greek yogurt? Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Drizzle over the scones, or dip the top of each scone into the glaze. Cool on the pan for 5 minutes before transferring to a wire rack. Instructions. Slice the circle into 8 triangular segments with a sharp knife. 2 cups unbleached all purpose flour To make the topping, combine sugar and cinnamon. Heat oven to 375 degrees. 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