With dried fruit, nuts and cinnamon in a cilantro vinaigrette, Garden Shell Pasta Salad Served with chives, sour cream and cheese, Mixed Greens (GF) (V) Portion de 1 litre | 1 liter portion. Drizzled with mango chutney and mint raita, Malaysian Chicken Satays POTAGE | SOUP. Truffle restaurant is located in Swansea and serves a three course set menu with the added bonus of being able to bring your own beer and wine. 1.9K likes. Breakfast/Lunch Farmington available 11am-230pm (delivered by Dine In CT) Breakfast/Lunch Farmington available 11am-230pm … Soup is a wonderful thing, whether it’s the middle of winter or the start of spring! $35 per person without dessert. A fresh variety of seasonal fruit. Assorted charcuterie and local B.C. Pour l’achat de cartes cadeaux, nous contacter au 418 694 9995 ou nous envoyer un petit courriel. See BEER Pairings be equally as aromatic. With apricot and pecan nut chutney on buttermilk blinis, Moroccan Spiced Falafel With mixed seasonal fruit, Freshly Baked Pastries $70 $80 $200 $300, Exotic Fruit Platter (V) Fresh, local steamed prawns served with horseradish and dill cocktail sauce With mixed mushrooms, celery, onions, garlic, rosemary and cream, Corn Chowder He uses over 7000 kg of different truffle species per year, and, in saying that, there’s a chance that any man who visits this restaurant will consume more truffles during this one dinner than he ever has, or will. Vancouver Island's Premier Hospitality Experience. With pumpkin, coconut milk, onions, garlic, ginger, sambal and curry, Ham & Split Pea (GF) Today at Truffles you'll experience a modern, inspired approach to cooking, using only the freshest ingredients — together with an award-winning wine selection, all in our comfortable atmosphere. A gathering of friends and family is the perfect way to celebrate life, with great food, fun beverages and memorable conversations. Your choice of grilled beef sirloin burger, herb and garlic chicken burgers or cajun spiced vegetarian burgers. Endive Salad with Purple Daikon & Green Apple. For delivery, reach out to Skip the Line (skip the line) before you place your order and they can arrange a ZERO-CONTACT delivery that brings us right to your doorstep. • Piece of Fruit, Tandoori Chicken Drummettes (GF) Christmas Week Menu December 21st – 24th. With sliced almonds, fresh berries and goat cheese in house-made vinaigrette, Cherry Tomato & Bocconcini (GF) Zomato.com does not guarantee prices or the availability of menu items at Truffles Fine Foods Cafe. With cheddar cheese, Dijon, pickled onions and watercress, Roasted Greek Vegetables (V)  Carrots, green beans, cauliflower and broccoli, Cauliflower Gratine (GF) Soupe poulet et nouilles | Chicken and noodle soup. With roast turkey, bacon, avocado, tomatoes, lettuce and mayo, Traditional Roast Beef With a balsamic vinaigrette and basil, Classic Spinach  (GF) Menu (including prices) for Truffles Fine Foods Cafe may have changed since the last time the website was updated. Menus becomes available every Monday at 11:00 am for the entire week! Connect to the deepest knowledge of the Universe instantly. Truffles Cafe Bluffton, Bluffton: See 870 unbiased reviews of Truffles Cafe Bluffton, rated 4.5 of 5 on Tripadvisor and ranked #7 of 166 restaurants in Bluffton. $130 $150 $400 $750, © Truffles Fine Foods 2020 | All Rights Reserved. $8,00. Quirky Café in the quaint town of Ironbridge. See our downloadable version ‘Delivery Menu’ to see delivery specifications and requirements. Menu (including prices) for Truffle may have changed since the last time the website was updated. Truffle season is in full swing and we wouldn’t want you to miss out. With carrots, celery, tomatoes, garlic and onions, Beef Minestrone Adding to their novel burgers, Truffles Burger Bar also serves up their namesake, truffles … With onions, potatoes, leek and garlic, Fresh Seafood Chowder Beef & Cabbage (GF) They fell in love with the quaint high street, and the intimate feel that Truffles Restaurant has to … Contact our planners for more menu options. • Dessert of the Day No problem. All of our platters can be dropped off or added to a selection of hors d’oeuvres to create a complete cocktail party package. With croutons, Parmesan and traditional dressing, Classic Spinach (GF) $150 $175 $375 $575, Spanish Tapas Platter With marinated feta and balsamic reduction, Pecan Shortbread Our bread is supplied by a local Vancouver organic bakery. DISCLAIMER: Information shown may not reflect recent changes. With persimmon and cardamom chutney, Duck Confit Rillette … chicken liver mousse, island sea salt, TOMATO BASIL TART All of our dishes are freshly made on site, from locally sources ingredients. Marathon meeting in the boardroom? • Piece of Fruit, • 1 Gourmet Sandwich (Pick from 6) With chicken, celery, onion, green apples, mango, curry, tomato, cream and parsley, Curried Cream of Cauliflower & Apples (GF) Have a look at our great selections; we’re sure you’ll find your favourite, as well as a few new options. arugula & fennel salad, pine nuts, balsamic vinaigrette, HAIDA GWAII HALIBUT With crumbled goat cheese, honey, toasted candied pecans, dill and parsley, Kale Salad (GF) Grilled seasonal vegetables drizzled with balsamic and olive If you would like to use a gift card, please place an order as usual. With panko crust, tomato basil sauce and three cheese glaze, Portobello Mushrooms (GF) With  pickled carrots and daikon, sriracha aioli and cilantro. You can choose up to 4 kinds of sandwiches. Promotion en vigueur, … Saanich Organic fingerling potato and chard rib salad, pancetta veirge, PASSIONFRUIT NAPOLEAN With prosciutto, cappicoli, provolone, roasted red peppers and romesco sauce, Southwest Cajun Chicken Menus. With iceberg lettuce, tomatoes egg, chicken, blue cheese dressing and corn, Asian Vegetable Slaw (V) $80 $100 $250 $400, Bar & Cookie Platter $105 $125 $275 $400, Fresh Vegetable Platter Our planners and team of creative chefs are inspired by the bounty of locally-grown food available on Vancouver Island. With onion jam, Leek, Gruyère and Walnut Tart All of our salads are made to order, with the best, locally soured ingredients. Dosage… • Serves 15 ppl (18 halves) Selection of your favorite bars, squares and cookies All of our sandwiches are made with healthy fresh ingredients, on fresh baked breads or wraps. With pickles, sautéed onions and romesco sauce, Classic Roast Turkey & Brie With cranberry relish Offering pre ordered cold takeaway pies, check out our menus below. A full range of menu options is available upon request. Truffes en détresse est une association de protection animale située dans le 78. … $105 $125 $275 $400, Fresh Shucked Oysters Le Continental et le Conti vous offre son menu des Fêtes, en plus du menu régulier, pour la période du 1 er décembre au 3 janvier. With tomatoes, sundried tomato spread, arugula and balsamic reduction, California Turkey Club With fish, shrimp, clam, carrots, celery, onions, bacon, garlic and diced potatoes, Chicken Mulligatawny (GF) • Piece of Fruit, • 1 Gourmet Sandwich (Pick from 4) With sunflower and sesame seed vinaigrette, Fruit Platter (GF) (V) Yup, you guessed it: Chez Bruno’s truffles! Check with this restaurant for current pricing and menu information. 871 likes. Served with crème anglaise and fresh raspberries, Assorted Home made Chocolate Truffles In addition, stop by Butchery next door for an unbelievable quality of seafood, prime meats, incredible wines and much more! $130 $150 $300 $525, Artisan Cheese Platter FRESHLY PREPARED. Small Parties up to 25 people DINNER MENU DESSERT MENU. 7 1 0 1 5. AAA Angus Beef Striploin, cooked and rested to perfection, served with … $42 per person Though called "Oregon" truffles, the native black and white truffles of the Pacific Northwest are also found in Washington and southern British Columbia. Roast fig, goat’s cheese, prosciutto [GF] Grilled lamb kofta, pomegranate, orange & feta salad [GF] Spanish style spinach, cheddar & parmesan croquettes, panko crumb, aioli [V] Roast squash, beetroot, avocado, black bean & spinach salad, siracha dressing [VG] 3D Virtual Tour . steamed mussels, steamed local prawns Served with peanut chili glaze, Smoked Salmon and Goat Cheese Pillows Served with raspberry puree, Gluten Free Mini Brownie With maple syrup, Breakfast Muffins Assortment of miniature desserts including chocolate ganache tart, lemon meringue tart, fruit tart, chocolate brownie, selection of mini verrines* and assorted French Macarons. With spinach and onions, Wild Mushrooms in Savory Tart Pickled herrings, iberico ham, marinated squid, roasted tomato fondue on crostini with saffron prawn & chorizo skewers, and patatas bravas Sunday 5:00 p.m. - 8:00 p.m. CLOSED Monday, Tuesday and Wednesday Welcome. With sharp cheddar, tomatoes, lettuce, red onion and Dijon mustard, Vietnamese Roasted Pork Loin LOCALLY SOURCED. • 1 Daily Salad (Pick From 1) Only in the past 20 years have the several special of Oregon truffles been recognized for their culinary qualities. 5:30 p.m. - 9:00 p.m. Friday and Saturday 5:30 p.m. - Until late. Smoked B.C salmon, Indian candy, B.C. Holiday Menu; Christmas Reheating Instructions ; DAISY CLUB; Print Order Online Breakfast/Lunch Pick-Up. Served with a variety of condiments, Tomato Basil and Bocconcini Skewers (GF) ajouter au panier. Feuilleté de champignons aux herbes | … • Gluten Free Bread Additional Cost $2.50, • Serves 25 ppl (34 halves) With onions, apples, cauliflower, saffron, curry and cream, Options for our boxed lunches depend on the number of guests. Assortment of muffins, scones, mini croissants and mini danishes, Fresh Fruit Salad (V) (GF) OPENING HOURS. Soupe de courge / Squash soup. With sliced almonds, fresh berries and goat cheese in a house-made vinaigrette, Beetroot & Goat Cheese  (GF) Assortment of Local and Exotic fruits Lunch. Freshly Baked Pastry Basket With watercress, cucumber, red onion, capers and dill cream cheese, Spicy Tuscan Sandwich We invite you to take a look at a recent Sample Menu to get a taste for our innovative dishes, … Truffles Fine Foods’ catering service is designed to enhance your event, while our delivery service will take the stress out of it. With orzo pasta, onions, celery, carrots, garlic and chopped parsley, Creamy Mushroom (GF) Our talented bar team will recommend the perfect libation for your celebration. Truffle menu in image format shown on this website has been digitised by Zomato.com. With fennel, orange, fresh herbs and olive oil sauce, Build your own Burger Bar layered ladyfinger, espresso mascarpone, chocolate ganache, Cost for food: Reserve a table at Truffles Restaurant, Ladue on Tripadvisor: See 69 unbiased reviews of Truffles Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #3 of 7 restaurants in Ladue. A variety of local oysters served on the half shell with a variety of condiments With onions, garlic, corn kernel, jalapeno pepper and cream, Curried Pumpkin Coconut (GF) (V) An assortment of cold smoked line caught fish, with house made dip and breads ajouter au panier . $65 $75 $225 $400, Decadent Dessert Platter With nugget potatoes, onions, capers, fresh herbs, mayo and Dijon cider vinaigrette, Kale Salad (GF) With roasted chicken, sliced grapes, yogurt and carrots, B.C. With a sunflower and sesame seed vinaigrette, Shanghai Broccoli and Tofu Salad (V) $8,00. Succulent roasted turkey, trimmed and rolled with fresh herbs and seasoning, served with Truffles’ house-made cranberry chutney, rustic vegetables laced and stuffed, and rich pan gravy. (Cold), Lemon Tart With red peppers and sesame dressing. topped with bread crumbs and baked with four cheese, Baked Potatoes (GF) DELIVERY MENU. A five-course truffle menu, Le Pont de la Tour, Shad Thames. For our current menu please visit ... take out available; 812.330.1111. trufflesinformation@gmail.com. With julienne vegetables, peas and hardboiled eggs in a yogurt Dijon dressing, Classic Potato (GF) 12:00 p.m. - 3:00 p.m. Dinner. Set up a quick meeting at Truffles On The Park, we were welcomed at the door by the hostess where she asked for my name, anyway we were then seated on the patio, which overlooks the park and has a great view, our order was... taken as we sat down, service took a bit long even though the restaurant was quite, when we requested the bill this also took a bit of time. Served in a ginger soy dressing, Roasted Sunchoke and Jicama  (V) Truffles Burger Bar comprises a novel menu of innovative burgers to bring you a taste of the world, which includes deliciously flavored vegan and vegetarian specialty burgers. With mushrooms, zucchini, red peppers, eggplant and hummus, Vegan Vietnamese Banh Mi (V)  Crafted fresh, our menu features an updated approach to Midwest dining combined with house made cheeses, pastas and salumi, succulent cuts of lamb, pork and beef, freshest seafood available and inventive sides and seasonal vegetables. $70 $80 $200 $300, Prawns with House Made Cocktail Sauce With pear and vanilla bean essence served in a brioche roll, Gruyère Cheese and Bacon Profiteroles Please contact us to request more options. Tomato bocconcini skewers with pesto, hearty herbs, marinated feta and olives, tzatziki, hummus, roasted peppers, artichokes, marinated mushrooms, and grilled pita bread With guacamole, daikon, green onion and ginger soy dressing, Wild Smoked Salmon With dried fruits, nuts, cinnamon in a cilantro vinaigrette, Classic Greek (GF) With a chive panna cotta and bacon caramel glaze, Local Fresh Shucked Oysters (GF) sustainably farmed, citrus gremolata, lemon herb beurre blanc, LAMB LOIN CHOPS View the menu for Truffles Cafe and restaurants in Bluffton, SC. caesar sip, BEETROOT CHOUX PUFF With crumbled goat cheese, honey, toasted candied pecans and dill, Classic Greek (GF) gremolata gratin with roasted tomato, mushroom butter sauce, FRESH SLICED FRUIT Truffles, Fareham, Fareham. no lag, no downtime. (VOUS NE POUVEZ PLUS COMMANDER POUR LE 23 ET LE 24 DÉCEMBRE) Commande à emporter ou livraison. Saanich Organics potatoes, demi-glace & red wine, rosemary, thyme, roasted garlic, GNOCCHI (VEGETARIAN) asparagus, artichokes, zucchini, bell peppers, eggplant, fennel, olives, balsamic reduction, FINGERLING POTATOES With cucumber, cherry tomatoes, yellow & red peppers, red onions, Kalamata olives, feta, garlic and oregano, Moroccan Quinoa (V)(GF) With roasted garlic dressing, Cherry Tomato & Bocconcini  (GF) TAKE AWAY MENU. With lettuce, apple, red onion, celery, dill and a light mayo dressing, South Western Chicken With onions, carrots, celery, garlic, ham and peas, Roasted Carrot & Brie (GF) Check out the alternatives! Dinner for 2 – 10 people, $55 per person . BLACK TRUFFLE SACHETTI See restaurant menus, reviews, hours, photos, maps and directions. $150 $175 $375 $575, Mediterranean Platter Truffles take the Cake, Salem, VA. 508 likes. greens (cabbage, kale, mint, cilantro, parsley), grape tomatoes, grilled fennel, croutons, almonds, pecorino, seasoned ricotta, vinaigrette. With onions, celery, cauliflower, garlic and cream, Curried Lentil (GF) (V) Medium Parties up to 75 people *depending on the season: dark chocolate mousse, raspberry white chocolate cheesecake, Italian tiramisu With quinoa and goat cheese, Fraser Valley Chicken Breast • Gluten Free Bread Additional Cost $2.50, • Serves 75 ppl (80 halves) With carrots, celery, onions, corn, garlic, tomatoes, cream and roux, Hot Corn & Chilli (GF) Truffles Fine Foods’ catering service is designed to enhance your event, while our delivery service will take the stress out of it. We’ve got you covered. Thursday to Sunday . Served with balsamic glazed fig chutney and shaved pecorino cheese, Danish Blue Cheese Mousse Commande 48 heures à l’avance. Take a quantum leap into entangled particles, and reach your mind's superposition. We love to cook, entertain and be entertained. With smoked ham, eggs, and aged cheddar, Vegetarian Breakfast Wraps Potage à l'oignons caramélisés | Caramalized onion potage. Victoria, BC catering company, creating inspired menus for weddings, social gatherings & corporate events. What started out as a “main product” slowly developed into whole menus. Served in a ginger soy dressing, Roasted Sunchoke and Jicama (V) Qualicum bleu claire, red wine molasses, Top Soil Urban Farm arugula, lemon candied pecans, GRILLED VEGETABLES With marinated tofu, vegan sriracha mayo, pickled carrots and daikon and cilantro, House Baked Ham & Cheddar LIVRAISO TAE OUT - JEUDI AU DIMANCHE DE 17H … We aim to provide you with good quality freshly prepared food in an informal environment. With zesty pesto dressing, Beetroot and Goat Cheese (GF) (Hot), Roasted Root Vegetable Crostini Revisitez le traditionnel menu de Noël : saumon, foie gras, dinde et bûche... autrement ! More. Delicious gluten free bread is also available on request. #1 RATED RESTAURANT IN FAREHAM. roasted Sun Wing tomatoes, peppers, spinach, ricotta, basil sauce, OCEAN WISE BC STEELHEAD GATHERED GREENS Top Soil Urban Farm greens, carrots, beets, sunflower seeds, cucumber, Sun Wing cherry tomatoes, Urban Bee honey vinaigrette. ajouter au panier. With shredded cabbage, green onion, julienne carrot, cilantro, pickled vegetables and toasted sesame dressing, Cobb Salad (GF) • 1 Daily Salad (Pick From 2) Panzanella. With onions, celery, carrots, leeks, tomatoes, garlic, beans and orzo pasta, Beet Cream (GF) Recommended by Schrödinger's cat. London’s restaurants are full of this elusive delicacy this October – here’s where to sample it at its finest. Thursday . Thinly sliced smoked salmon, red onion, dill, capers, cream cheese, served with a selection of breads Served with roasted wild mushrooms, whole pecans and a sage-pecan truffle emulsion, Eggplant Parmesan Large Parties up to 150 people, Local Artisan Meat & Cheese Platter With house-made vinaigrette, Truffles Caesar View the full menu from Truffles Kitchen in Bromley BR2 0TY and place your order online. • 3 Salad, Aromatic Squash Ravioli Please call us with dietary restrictions prior to making reservations. With green lentils, celery, onions, ginger, thyme, curry, garlic and cilantro, Potato, Bacon & Leek  (GF) (V) The secret menu offers contemporary but uniquely flavored traditional fare such as grilled pizzas for the health conscious, crepes, specialties such as Linguini Argenteuil chicken and salads. 11:00 am for the entire week knowledge of the classic selections, as well as delicious! Of this elusive delicacy this October – here ’ s the middle winter! 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